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Monday – Friday, 11:30am – 6:00pm

$7.00/ea

Garden Salad
cucumbers / tomatoes / red onions / carrots / croutons / italian dressing (gf)

Fried Zucchini
house made breaded sticks / parmesan
ranch dressing / marinara sauce

Cheese Nachos
corn tortilla chips / cheddar cheese / pico de gallo jalapenos (optional) (gf) (shredded chicken or seasoned ground beef + 4.95, sour cream +1.25)

Chargrilled Oysters
two oysters grilled in shell / herb butter / parmesan (gf)

Butternut Squash Soup
butternut squash / coconut milk / pumpkin seeds / cup (gf/df)

$8.00/ea

Landing Mini Burger
quarter pound / fresh ground beef / bacon / cheddar cheese
1000 island dressing / brioche bun / french fries

Chicken Tenders
breaded chicken / ranch dressing / french fries

Baja Taco
alaskan battered cod / cabbage / sour cream / cilantro tomatillo aioli / corn tortilla

Buffalo Cauliflower
battered cauliflower / buffalo sauce / ranch dressing

Caesar Salad
romaine hearts / parmesan / croutons / caesar dressing (gfo)

$9.00/ea

Blue Point Oysters
three fresh shucked oysters / cocktail / horseradish (gf)

Sauteed Chilean Mussels
three quarter pound mussels / marinara sauce / green onions / garlic toast

Mahi Taco
grilled mahi / cabbage / fresh cilantro
tropical fruit salsa / tomatillo sauce / corn tortilla (gf)

Chicken Lettuce Cups
lettuce cups / chicken / asian slaw / mandarin oranges
tamari sauce / sweet chili sauce (gf)

New England Clam Chowder
baby clams / creamy chowder / potatoes

Shrimp Cocktail
chilled jumbo shrimp / cocktail sauce / horseradish (gf)

Chicken Wings
sweet bbq hot sauce / celery sticks / ranch dressing

Warm Artichoke Spinach & Bacon Dip
artichoke hearts / spinach / bacon bits
warm creamy parmesan fondue / tortilla chips

$10.00/ea

Ahi Nachos*
ahi tuna / ponzu sauce / cilantro wasabi aioli / green onions
sriracha aioli / jalapeno (optional) / crispy wonton chips (avocado + 1.95)

Calamari Tempura
steak cut strips / hand battered / cocktail sauce

Shrimp and Seafood Ceviche Tostada
shrimp / seafood / fresh lime & lemon marinated / pico de gallo
red corn tortilla shell / tortilla chips (gf) (avocado + 1.95)

Steamed Clams
white clams / wine / herb butter / green onions / garlic toast

Roast Beef Slider
sliced roast beef / caramelized onions / au jus
provolone cheese / brioche bun / french fries

Wedge Salad
iceberg wedge / bleu cheese crumbles
bacon / tomatoes / bleu cheese dressing (gf)

$11.00/ea

Crab Cake
blue crab meat / house made remoulade / tropical fruit salsa

Coconut Shrimp
large shrimp / coconut & panko breaded
tropical fruit salsa / sweet chili sauce

Seared Ahi Sashimi*
cajun seared / sliced / tamari sauce / wasabi / ginger (gf)

Salmon Slider
fresh salmon / red pepper aioli / cabbage slaw

140226

Monday
Extended Happy Hour

Tuesday
Extended Happy Hour

Wednesday
Oysters $2.45/ea

Thursday
Mahi or Bahi Taco $3.95/ea

140226

 

Consuming raw or undercooked meats, seafood, shellfish or eggs, may increase your risk of foodborne illness.
The kitchen is not a gluten free facility, some cross contamination could occur.
(gf) means its gluten free (df) means dairy free